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The Menus

Menú a 20 €

César salad with crispy chicken
French onion soup
½ Roasted rabbit with garlic mayonnaise
Trout with almonds
Red fruit soup, lemon sorbet
Chocolate brownie, vanilla ice cream

Menu 24 €

Goat’s cheese Salad with honey
Mushrooms’ risotto
Grilled Faux Filet of beef
Fillet of cod roasted with grated garlic
Catalan custard
Warm chocolate cake

Menu 62,00 € for 2 persons

Homemade duck Foie gras
Smoked salmon with toast
Côte de bœuf for 2 pers. (1kg)
Assortment of cheeses
Pear Tart Tatin, Caramel ice cream